Hi Lydia, this should certainly be possible, but it may take a little tweaking to get the recipe to work perfectly in cupcake form. It sounds like your recipe might be similar to this Chunky Apple Muffin recipe, so you could try dividing the batter and baking according to this recipe and see how it goes. You can adjust the baking temperature and time according to how domed you want the cup cakes, but I think for your moist and chunky apple cake this might be a good place to start. 

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