All Blog Posts

Slice of pumpkin pie

How to tell when pumpkin pie is done

It can be trickier than you think — here’s what to look for.

Sep 25, 2024
Perfect Apple Cider Snickerdoodles

Things bakers know: The simple trick for picture-perfect cookies

It takes just two seconds.

Sep 23, 2024
Multiple different slices of pie on plates

48 Thanksgiving dessert recipes for a sweet holiday

From cookies to cake — and of course, plenty of pie.

Sep 19, 2024
Gluten-Free Sourdough Starter made with Bread Flour

How to make gluten-free sourdough starter

Gluten-free starter is possible! Here’s how.

Sep 19, 2024
Ankarsrum mixer kneading bread dough

This is the best stand mixer for bread

Gentle kneading, a steady base, and a wide-open bowl make for great bread.

Sep 18, 2024
Whipped Caramel Apple Cake

Our 16 best apple recipes for fall baking

Embrace the season with tarts, cookies, bread, and more.

Sep 16, 2024
Whipped Caramel Frosting

Whipped caramel is for caramel lovers (and haters)

Crown your cakes with a cloud of whipped caramel.

Sep 12, 2024
Cookie being smashed with a metal spatula

Why you should start smashing your cookies

A trick for cookies with crisp edges and soft centers.

Sep 10, 2024
Fried Apple Pies

What is apple pie spice, exactly?

The flavor of fall in one small jar.

Sep 4, 2024
Slices of apple fritter cake on a sheet of parchment

The 13 best recipes to bake in September

Everyday breads, early fall treats, and more ways to bake the month away.

Sep 3, 2024
Cake crumbs being sprinkled on top of cake

An unexpected use for cake mix — cake streusel

Cake mix + melted butter = a crispy, crunchy cake addition.

Aug 29, 2024
Two men standing in a wheat field

How long does a grain revolution take?

A look back at over a decade of work toward better bread for all.

Aug 28, 2024
Cowboy Cookies

Why did my cookies come out flat?

Don't worry: Flat cookies are preventable!

Aug 26, 2024
reverse taring technique on scale with sugar container

A new way to use your old scale

Reverse taring is about to shake up your baking.

Aug 22, 2024
Carrot Cake Scones with Cream Cheese Frosting

How to use a scone pan for picture-perfect pastries

A scone pan is the quick and easy solution for perfectly shaped and baked scones.

Aug 21, 2024
Tender White Cake

How long does cake last in the fridge?

What about at room temperature: Here's how to store you cake to keep if fresher, longer.

Aug 19, 2024
Quick and Easy Vanilla Cake

17 no-mixer recipes for basic, breezy baking

No-mixer required for these cookies, cakes, and more.

Aug 15, 2024
Pasta maker, ready to be cleaned

How to clean a pasta maker

For perfect pasta every time, start with a clean machine.

Aug 14, 2024
Six glasses of non-dairy milk next to each other

Non-dairy milk for baking: What’s the best choice?

One dairy-free milk stands out from the crowd.

Aug 12, 2024
Pretzel Pizza Crust

How to reheat pizza

Leftovers never tasted so good.

Aug 7, 2024
Whole cheesecake next to a cracked cheesecake

Baking trials: What's the best way to keep cheesecake from cracking?

One simple technique is your best guarantee.

Aug 5, 2024
Two plater slices of Fresh Blueberry Pie

The 13 best recipes to bake in August

It's the best time to bake with zucchini, blueberries, and lots of fresh peaches.

Aug 1, 2024
Chocolate Mayonnaise Cake

The secret to super moist cake is … mayo?

Good on a tomato sandwich, great in chocolate cake.

Jul 29, 2024
Miso Oatmeal Scotchies

We’re all about oats right now. Here’s why.

More protein, fewer carbon emissions, and better baking overall.

Jul 24, 2024