Mike

June 29, 2024 at 3:38pm

These cookies were a hit!! Friends were saying it
Is a very different "textured" type of cookie.
The flavors were wonderful especially after the batter
was in the fridge for 50 hours before baking.
It's worth every hour of waiting.
BTW I used roasted Pecans along with the 60% cacao
Chocolate pieces.

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