-
-
- Scones
- Bread
- Cake & Pie
- Cookies
- Doughnuts
- Muffins & Quick Bread
- Pancakes
- Frostings & Fillings
- Gluten-Free
- Keto
- Soups
- Specialty
- Seasonal Mixes & Sets
- Seasonal
- Mix & Pan Sets
-
- Scone & Popover
- Doughnut & Muffin
- Cake & Pie
- Bundt & Specialty
- Bread
- Cookie & Sheet Pans
- Featured Brands
- Emile Henry
- Nordic Ware
- King Arthur
- Seasonal Pans & Sets
- Mix & Pan Sets
-
-
-
-
Classes by Location
- Class Calendar
- Contact Us
- Visit Us
- Baker's Rewards
October 27, 2024 at 3:02pm
In reply to Need rece for .d Need recipe… by Barbara (not verified)
Hi Barbara, this blog post goes into more detail about how to make pie crust in your stand mixer, and also links to this recipe. This is the same recipe PJ references that she can triple in her 7-quart KitchenAid mixer. While we don't have a version of this recipe that is already tripled for you, you can multiply the weight of each ingredient by 3 to get an increased recipe.