Barb at King Arthur

August 30, 2024 at 4:46pm

In reply to by Kay (not verified)

Hi Kay, although cake yeast is beige in color, I really don't think this should have an effect on the color of your pizza dough. For more help figuring out what's going on with your pizza dough, please don't hesitate to contact our Baker's Hotline. We're here M-F from 9am-7pm EST and Saturday and Sunday from 9am-5pm EST, and the number to call is 855-371-BAKE (2253). We're also available via CHAT

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