Rita Hadeler

February 22, 2023 at 3:31pm

Revel in a perfect cooking experience using Martin Phillips cookbook.i just made a fabulous oatmeal bread yesterday,and bread pudding today that is extraordinary.I am about to turn 79 and the ease of his basics give me a wonderful result even though it is a bit off the cuff. To the bread pudding I added cranberry raisins, raisins,cinnamon brown sugar and topped it with granola. Thrilling to live simply and just love King Arthur....

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