Barb at King Arthur

May 26, 2023 at 4:42pm

In reply to by Stacie (not verified)

Hi Stacie, yes, this is what we recommend for substituting per cup of cake flour if you don't have any on hand:  Whisk together 3/4 cup + 2 tablespoons (105g) all-purpose flour and 2 tablespoons (14g) cornstarch. 

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