Hi Michelle! While you certainly can make a pie dough like this by hand, it's not our first recommendation. You will want to make sure that your vegan butter is very cold and that you work quickly. The heat from your hands has the potential to soften the fat too much, making for a less than desired result. For making a pie dough by hand, you can follow this link to a great video that demonstrates the process: How to make pie crust Happy Baking!

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