Maranda at King Arthur

January 20, 2024 at 9:59am

In reply to by Chuck Rothhaar (not verified)

Hi Chuck, because of the different resting and rising times that the Gluten-Free Bread Flour requires, we haven't had much success when using it in a bread machine. If you would like to try it out, we would recommend creating a custom cycle as close as you can to the timeframes in the recipe.

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