Kate O'Brien July 2, 2024 at 3:21pm Here in France the highest fat content for cream is 35%. Would this work for butter? UK double cream is over 40% but even that isn't classed as heavy. Reply
July 2, 2024 at 3:21pm
Here in France the highest fat content for cream is 35%. Would this work for butter? UK double cream is over 40% but even that isn't classed as heavy.