Since you are into research......would you consider a portion of same to the sugar free cookie. We HAVE to have our cookies, but many of us do not have the luxury of sugar intake. Yes, for many years, I and many others, have experimented. Some recipes work, others not so well. KA sugar baking sub is good, but still not all recipes work. Are we lazy to try all new recipes. No, just would be nice to have a recommendation. Everything is better than the "years ago" trying subs such as applesauce or jam, etc. (and horrible flat taste) Have we come a long way!

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