Maranda at King Arthur March 31, 2023 at 11:39am In reply to Why do recipes have… by Laurel (not verified) Hi Laurel, it can depend on the brand of the flour. For example our AP flour has a higher gluten forming protein content than most AP flours so our 1 cup is equal to 120 grams. Hope this helps! Reply
March 31, 2023 at 11:39am
In reply to Why do recipes have… by Laurel (not verified)
Hi Laurel, it can depend on the brand of the flour. For example our AP flour has a higher gluten forming protein content than most AP flours so our 1 cup is equal to 120 grams. Hope this helps!