Aida D. Arshakyan May 9, 2023 at 10:24am In reply to Thanks for comparing… by Susan LaGrande (not verified) Dear Colleagues, Could you please be so kind to consult us on pastry baking technology with thermostatic gel. Many thanks in advance. Sincerely yours, Ms. Aida D. Arshakyan Reply
May 9, 2023 at 10:24am
In reply to Thanks for comparing… by Susan LaGrande (not verified)
Dear Colleagues,
Could you please be so kind to consult us on pastry baking technology with thermostatic gel. Many thanks in advance.
Sincerely yours,
Ms. Aida D. Arshakyan