Lyla Krayenhagen

January 31, 2022 at 2:36pm

I was one of those who was confused about the olive oil and ended up throwing away my first batch. I went back and instead of reading the comments, I read the questions and got my answer. I made the bread again and am so glad I did, it is fantastic! My husband says it’s his favorite bread, I will be making it often. I need to work on my shaping of the loafs but, it is well worth the time and effort.

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