KathleenW.

November 26, 2021 at 11:54pm

Just used this method tonight! A great way to make whipped cream when you don’t want to pull out a mixer and don’t need a ton of it! It took me about 90-120 seconds or so in my Mason jar! Thank you for sharing!

Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.