Heidi November 22, 2024 at 9:10pm You say “Add 1/2 cup (113g) lukewarm water (tap water is fine) and a scant 1 cup (113g) unbleached all-purpose flour.” but don’t specify how much starter you are using (unless I’ve missed something?) Reply
November 22, 2024 at 9:10pm
You say “Add 1/2 cup (113g) lukewarm water (tap water is fine) and a scant 1 cup (113g) unbleached all-purpose flour.” but don’t specify how much starter you are using (unless I’ve missed something?)