Nikki

November 29, 2021 at 6:00am

Okay so if I need 7 cups of starter for a recipe. How do I get that much if I keep only a small amount and throw away the rest. It keeps becoming very liquid.

Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.