Alexander at King Arthur October 24, 2021 at 3:09pm In reply to I am assuming this recipe… by Debra Wade (not verified) You can certainly bake this recipe as two loaves in Dutch ovens, Debra! I would recommend removing the lid 40-50% through the baking time so that your crust doesn't get too hard. Happy baking! Reply
October 24, 2021 at 3:09pm
In reply to I am assuming this recipe… by Debra Wade (not verified)
You can certainly bake this recipe as two loaves in Dutch ovens, Debra! I would recommend removing the lid 40-50% through the baking time so that your crust doesn't get too hard. Happy baking!