Barb at King Arthur

October 23, 2021 at 10:14am

In reply to by Margaret Ann Siegel (not verified)

Hi Margaret, we love the rich flavor a dark beer brings to this bread, but if you're worried about too strong of a beer flavor, you might find a milder beer works better for you in this recipe. We encourage you to try it with the dark beer first though, and trust you'll really enjoy the results!

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