RE: salt and yeast forgotten? Having made the same breads from the same recipes a few hundred times, the ingredient list is into the bread machine without looking, and in the proper amounts - BUT, before actuating the start button, I ALWAYS look at the recipe making a mental check list check off - yes, I added 1.5 t. yeast to the dispenser, yes I added one t. salt, etc. Yes, you do have to check and look, but better that then having to retrieve. I have been our daiy bread, ciabatta, or pizza crust baker or the past 45 years, so it works out. Thanks for your articles - they're great. KCK/.

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