Hey Hannah, I'm gonna try to tackle this recipe next week! I'm trying to figure out flavorings though. On both the sponge recipes and the frosting recipe, you "tinker" with the flavors. Both the original sponge and frosting recipes call for vanilla extract and/or almond extract. Your instructions are not really clear as to whether you add the strawberry/lemon/basil to these recipes on top of the extracts. Or if you replace the extracts with your strawberry/lemon/basil flavors.
Please let me know!

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