To DONNA
On my Computer, I Highlight the Recipe, (Photos & all) then go up to "EDIT -- COPY". I then open my "Pages" App, set up a 'new document', go back to "EDIT -- PASTE". Then I adjust margins, Header & Footer, to get the page set. I go through the recipe, deleting photos I don't really need (or want to print) Once it is set up this way, you can print easily. My printer will do double sided so if your recipe takes up more than 1 page, you can still have it all on one piece of paper. Hope this helps your question, Donna

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