I apologize for leaving this note here, but I can't find anywhere else to tell you that I dearly miss being able to read customer/baker reviews of and comments on your recipes, and I'm not likely to make recipes that I've not tried before without them. I tried to send an email to that effect, only to find that your "email us" page also appears to be broken! I hope that this is only a temporary snafu and that you'll bring back baker reviews/comments and ways to contact you soon.

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