Hi Lauree! Thank you so much for the love for our gluten-free flour blends, recipes, and resources — we're honored to be a part of your baking adventures! At this time we don't have plans for a gluten-free baking book but we're happy to share the interest in this with the team. Be well and happy baking!
March 26, 2021 at 4:28pm
In reply to Have you ever thought of a… by Lauree (not verified)
Hi Lauree! Thank you so much for the love for our gluten-free flour blends, recipes, and resources — we're honored to be a part of your baking adventures! At this time we don't have plans for a gluten-free baking book but we're happy to share the interest in this with the team. Be well and happy baking!