Suzette Witschi

February 23, 2021 at 3:14pm

Any chance that KAB will be marketing a gluten-free sourdough starter in the near future? I know I can make my own, but BGF (before gluten free) I had great success with the starter from KAB.
Thanks!

Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.