Suzette Witschi

February 18, 2021 at 1:54pm

I'd love to bake a gluten-free sourdough loaf, but I've never made a starter from scratch. Pre-GF, I would get the KAB starter and continue on my merry way. Any plans for KAB to offer a GF sourdough starter?

Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.