Hi Donna! We'd love to help you out here. First, let's start with a recipe. Here's our Gluten-Free Cinnamon Rolls. Check out the "Baker's Tips" at the bottom for instructions on how to adapt the Tangzhong method to this recipe. As well, we've got an excellent video tutorial on how to make these cinnamon rolls in general here: How to Make Perfectly Pillowy Cinnamon Rolls. Hopefully that should get you started. If you have further questions, or need any help, let us know. You can always reach out to us here, or give us a call on our Baker's Hotline: (855) 371-2253 (BAKE). We're here to help, so don't be a stranger. And of course: happy baking! 

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