Barb at King Arthur

October 2, 2022 at 12:34pm

In reply to by Julia (not verified)

Hi Julia, puff pastry is going to puff up a lot more than regular pie crust, which will likely make it difficult to fill these little pies.You might want to look at this recipe for some ideas, since its written to use premade puff pastry. 

Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.