Hi Florence. While storing flours in the fridge can help extend shelf life, it won't be as long as if the flour was kept in the freezer. We would suggest using the above guidelines for whole grain flours to help guide the decision making process on if the flour should be used or not.
April 15, 2023 at 10:16am
In reply to What if it’s been in the… by Florence (not verified)
Hi Florence. While storing flours in the fridge can help extend shelf life, it won't be as long as if the flour was kept in the freezer. We would suggest using the above guidelines for whole grain flours to help guide the decision making process on if the flour should be used or not.