Jean

April 20, 2020 at 7:14pm

What about Challah bread for the "All purpose flour"? If you've never tried this bread, it's really good and easy to make. It is one of KA's recipes.

Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.