Hi Meredith! Because fresh blueberries contain a fair amount of liquid and this recipe is on the wetter side already, I would recommend instead using dried blueberries and lemon zest. Around 1/2 cup to 3/4 cup of dried blueberries and the zest of 1-2 lemons would do well here. Happy baking!
July 1, 2024 at 10:35am
In reply to Could fresh blueberries be… by Meredith Jackson (not verified)
Hi Meredith! Because fresh blueberries contain a fair amount of liquid and this recipe is on the wetter side already, I would recommend instead using dried blueberries and lemon zest. Around 1/2 cup to 3/4 cup of dried blueberries and the zest of 1-2 lemons would do well here. Happy baking!