Morgan at King Arthur November 3, 2020 at 10:00am In reply to What would happen if I… by Terry (not verified) Hi there, Terry! Without the second rise, the resulting bread will have a courser texture and the flavor will be a bit different. It's also likely that the loaf might collapse while baking. Reply
November 3, 2020 at 10:00am
In reply to What would happen if I… by Terry (not verified)
Hi there, Terry! Without the second rise, the resulting bread will have a courser texture and the flavor will be a bit different. It's also likely that the loaf might collapse while baking.