Martin Philip, post author

June 3, 2020 at 2:26pm

Mike!

Thanks so much for the question and apologies for the delay!

It sounds like everything is in place...why isn't it working??? I think that you might just try loading a little younger. So, get the shaped loaves in the fridge directly after shaping and get them cooled down. On day two, load straight from the fridge. Let me know how this goes. If you need to, hunt me down on IG and I'll get right back to you.

All the best,

Martin

Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.