Hi Lena,

Thanks for your question--I'm so glad that you're enjoying the videos!

If the first rise was good (you're looking for something just below or equal to a doubling), you should be ok for the final rise. If the loaves don't move much in the fridge, allow them to "wake up" some before baking. The rise in the fridge shouldn't be significant. Try it again and let it warm for an hour or so before baking on day two. Let me know how it goes!

Happy baking and be well,

Martin

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