Martin Philip, post author April 9, 2020 at 1:36pm In reply to If we want to try Martin's… by Joe (not verified) Hi Joe! With that one change you should be good. If the dough doubles in the allotted time you may even be able to go down slightly but, start with 40 grams. Wishing you many crusty loaves! Martin Reply
April 9, 2020 at 1:36pm
In reply to If we want to try Martin's… by Joe (not verified)
Hi Joe! With that one change you should be good. If the dough doubles in the allotted time you may even be able to go down slightly but, start with 40 grams. Wishing you many crusty loaves!
Martin