Hi there, Christine! We sure aren't discontinuing our gluten-free flours! While new inventory timelines can look different from store to store, we’ve ramped up production to the maximum capacity safety allows so that we can continue to supply new inventory to retailers across the country. Because demand remains at unprecedented levels, we anticipate new inventory to be purchased quickly after reaching shelves as we’ve been seeing in recent months. Our team is working hard to get our warehouse restocked and we hope to be able to have some gluten-free products available on our site soon. We thank you for your patience as we work to ensure the baking can continue! 

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