Hi Ellen, if we don't have the gluten-free recipe you're looking for on our website, you may be able to find recipes from other online sources that can get you close to what you're looking for. For example, here's a recipe for Gluten-Free Dilly Bread. It sounds like the bara brith might be more of a quick bread, in which case you could certainly try substituting our Gluten-Free Measure for Measure flour 1:1 for either Unbleached All-Purpose flour or Whole Wheat flour in her favorite recipe. Or here is a recipe I found online that might work well for you. 

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