Selma Matiashowski May 10, 2020 at 11:49pm Hi PJ... Difference in flavor aside, do you think that it would be possible to adjust the recipes to compensate for the difference in texture caused by the Swerve and Truvia? Thank you Reply
May 10, 2020 at 11:49pm
Hi PJ... Difference in flavor aside, do you think that it would be possible to adjust the recipes to compensate for the difference in texture caused by the Swerve and Truvia? Thank you