Joyce Comfort

January 4, 2020 at 6:37pm

This pizza is a winner! Where we live pizza delivery is not an option, so I usually make sourdough crust. I must say the Crusty Cheese Pizza baked in my iron skillet put sourdough in second place. This will be my recipe from now on!

Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.