Hello! These rolls were a hit at Thanksgiving and I was thankful there were just a couple left over for turkey sliders the next day. Like Deb Z, I was also thinking of this recipe in another form: cinnamon rolls. I am notorious for blending a couple recipes and think this dough, along with your Cinna-Bun (a swoon worthy recipe as it stands) recipe filling and frosting would be swoon worthy too!
Thank you again for another stellar recipe.

• Reply