Susan Miller

July 21, 2020 at 3:51pm

i have made the rustic recipe once and am trying it again. i thought it came out great. it did not brown like the picture. am using
king arthur all purpose flour. I followed all directions. i also made a sourdough challah recipe. that also did not brown up. I had painted with egg yolk before baking. i have a wedgewood stove. never had browning problems til. now.
any comments or suggestions.

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