Christine Carroll

July 17, 2020 at 11:36am

Yes, you can make this in an 8.5 x 4.5 " pan. You do not need to decrease the ingredients, The loaf will be a bit higher and will look magnificent. The 8.5 x 4.5" size is my go-to pan since it is the happy medium between the 8 x 4" pan and the 9 x 5" size.

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