Kat at King Arthur

February 6, 2020 at 1:15pm

Hi, Chris! We do indeed sell quite a lot of types of flour that were not included in this article! Cake flour, pastry flour, high gluten flour, rye flour and more. This is just a basic article clarifying differences for beginners who may be confused about some of the flours they saw featured in this particular issue of Sift magazine. Happy baking! 

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