Daniella

June 10, 2022 at 5:01pm

I am converting a Bundt cake recipe to cupcakes. Low temp and slow time conversion question:
The cake is similar to a Mississippi mud cake (somewhat moist and dense) and is perfect in a standard Bundt pan baked at 275 F for 90 minutes. For 24 cupcakes, how many Tbsp batter per liner, how long to bake and at what temperature.

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