Marlene Snell

April 28, 2019 at 11:45am

I have been keeping my flour way too long! Thanks for the information on flour, oats, and whole grain storage.
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.