If you don’t have the right ingredients, sometimes wonderful things happen — and sometimes, not so much. Due to our interest in healthier eating, I have exclusively been using KAF WWW flour for several years, and very successfully. I wanted to make a cherry pie yesterday for today’s Resurrection Sunday Feast (yes, I hear the gasps already, just stop!). My fevered thinking was that it may not work, but if I did, won’t my husband be happy; pie is his favorite dessert. Well, let me tell you what happened. Working the crust very lightly and gingerly didn’t work. What I had on my counter after a 30-minute rest in the refrigerator was a piece of CLAY that immediately went into the trash! Will the garbage men be able to lift the trash can this week (interrobang necessary here) Maybe I should leave a tube of Ultra Strength Bengay atop of the trash can as an apology,...or maybe we should just move!

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