Jae Clarke May 19, 2020 at 2:02am I just got the plastic proving buckets you mention in the post. Am I understanding that the lid is to be snapped on tight and not rested on top? This is unclear in most of the recipes I'm working with. Reply
May 19, 2020 at 2:02am
I just got the plastic proving buckets you mention in the post. Am I understanding that the lid is to be snapped on tight and not rested on top? This is unclear in most of the recipes I'm working with.