That sounds simply lovely, Jeanne! Ricotta is one of my favorite foods in the entire world - sweet or savory, I'm there! We have a pancake recipe that you might want to try: Lemon Pancakes. This calls for ricotta in the batter for extra texture, richness, and luxuriousness. There's also a hint of lemon oil in the batter to create a lovely citrus scent and flavor. Don't skip the vanilla-ricotta sauce if you're really looking to serve up something special. It's the icing on the (pan)cake! Kye@KAF

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