Chocolate pancakes? You're our kind of people, Chris! We love the idea of bringing even more whimsy and flavor to the morning meal. Cocoa powder does have a considerable amount of fat in it, so you may want to try using 1.5x the amount of melted butter called for (rather than doubling it). Go ahead and use an additional egg yolk, cook them in a generous amount of butter, and feel free to serve them with melted butter too. Your buttery chocolate pancakes just might be the most decadent ones we've come across yet. Enjoy! Kye@KAF

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