I think this sounds like a great plan, Barbara! Just be sure to have a way to keep the ganache chilled if you'll be traveling for more than 4 hours or so. With dairy based products like this it's best not to let them sit for too long without refrigeration.
August 8, 2023 at 3:42pm
In reply to Making cupcakes ahead, and… by Barbara (not verified)
I think this sounds like a great plan, Barbara! Just be sure to have a way to keep the ganache chilled if you'll be traveling for more than 4 hours or so. With dairy based products like this it's best not to let them sit for too long without refrigeration.